FAO AGRIS - International System for Agricultural Science and Technology

Organochlorine pesticides and polychlorinated byphenils in two different wild fish species from the Danube River (Serbia)

2013

Spasić, Jelena (Faculty of Chemistry, Belgrade (Serbia)) | Popović, Aleksandar (Faculty of Chemistry, Belgrade (Serbia)) | Vranić, Danijela (Institute of Meat Hygiene and Technology, Belgrade (Serbia)) | Spirić, Aurelija (Institute of Meat Hygiene and Technology, Belgrade (Serbia)) | Đinović-Stojanović, Jasna (Institute of Meat Hygiene and Technology, Belgrade (Serbia))


Bibliographic information
Proceedings / International 57th Meat Industry Conference: Meat and meat products - perspectives of sustainable production
Publisher
Institute of Meat Hygiene and Technology, Belgrade (Serbia)
Pagination
263-267
Language
English
Note
2 tables;32 ref.; Đorđević, Vesna; Lilić, Slobodan
ISBN
978-86-82547-07-5
Translated Title
Proceedings / International 57th Meat Industry Conference: Meat and meat products - perspectives of sustainable production

2017-11-15
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