FAO AGRIS - International System for Agricultural Science and Technology

Evaluation of the general qualitative traits of soybean seeds using IR-spectrometry | Оценка основных показателей качества семян сои с помощью ИК-спектрометрии

2016

Efimenko, E.G. | Kucherenko, L.А. | Efimenko, S.К. | Nagalevskaya, Ya.А., The V.S. Pustovoyt All-Russia Research and Development Inst. of Oil–Producing Crops, Krasnodar (Russian Federation)


Bibliographic information
Масличные культуры | Oil crops
Volume 3 Issue 167 ISSN 0202-5493
Pagination
p. 33–38
Other Subjects
Teneur en proteines; Contenido de lipidos; Federation de russie; Federacion de rusia
Language
Russian
Note
Summaries (Ru, En)
3 ill.
5 tables
7 ref.

2017-07-15
AGRIS AP
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