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Elaboración de la neuz del anacardo

1969

Russell, D.C.

AGROVOC Keywords
almacenamiento anacardo cashews centrifugation centrifuging classement commercialisation conception conditionnement design drying empaquetado factories grading heat treatment infestation marketing measurement mercadeo mesure noix de cajou packaging peeling pelage procesamiento processing productos products produit secado stockage storage subproductos traitement traitement thermique usine
Bibliographic information
Publisher
FAO
Pagination
87 p. illus.
Other Subjects
Pelado clasificacion de productos; Infestacion; Centrifugacion; Diseno; Fabricas; Tratamiento termico; Sechage; Medicion; Sous produit; Byproducts
Language
Spanish; Castilian, French
Note
Includes bibliography Spanish
2017-07-15
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