FAO AGRIS - International System for Agricultural Science and Technology


Bibliographic information
Publisher
FAO
Pagination
38 p.
Other Subjects
Reglementation; Lait ecreme en poudre; Creme; Lait concentre; Lait concentre sucre; Produccion alimentaria; Situacion economica; Developpement industriel; Prix a la consommation; Legislacion; Situation economique
Language
Spanish; Castilian, English, French
Note
French
Sub Title
Enseignements economiques de l'experience philippine
Corporate Author
FAO, Rome (Italy). Div. des Produits et du Commerce International

2017-07-15
2026-02-03
AGRIS AP
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