Alimentos regionais brasileiros
2015
AGROVOC Keywords
Bibliographic information
Publisher
MS
Pagination
481 p. col. illus.
Language
Portuguese
Note
Printed and electronic ed. Includes bibliography Portuguese Gift
ISBN
978-85-334-2145-5
Corporate Author
Ministério da Saúde, Brasilia (Brazil)
2017-07-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Food and Agriculture Organization of the United Nations
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