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Niveles de estroncio-90 y cesio-137 en los alimentos

1962

AGROVOC Keywords
aliment pour nourrisson carne cereales cereals diet dieta eggs fishes fruit crops frutales hortalizas (plantas) huevos infant foods lait leche meat milk milk products oeuf peces poisson (animal) produit laitier tea vegetable crops viande
Bibliographic information
Publisher
FAO
Pagination
82 p. tables, maps
Other Subjects
Alimentos para ninos; Plante legumiere; Cereale; Regime alimentaire; Productos lacteos; Plante fruitiere; The
Language
Spanish; Castilian, French, English
Note
Includes bibliography Spanish
Sub Title
Resumen de la información mundial
Corporate Author
Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture, Vienna (Austria)
FAO IAEA
2017-07-15
AGRIS AP
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