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Comité Mixte FAO/OMS d'Experts de la Nutrition

1971

AGROVOC Keywords
control de enfermedades deficiency diseases disease control energy value enriquecimiento de los alimentos food enrichment forecasting formation human nutrition maladie de carence malnutrition nutrition humaine population structure proteine proteins recherche research structure de la population terapia therapy training
Bibliographic information
Publisher
FAO/OMS
Pagination
109 p.
Other Subjects
Complementation; Estructura de la poblacion; Valeur energetique; Enfermedades carenciales; Tecnicas de prediccion; Proteinas; Malnutricion; Technique de prevision; Nutricion humana; Controle de maladies; Capacitacion; Therapeutique; Investigacion
Language
Spanish; Castilian, French, English
Note
French B8835
Sub Title
Huitième rapport, Genève, Suisse, 9-18 Nov 1970
Corporate Author
FAO, Rome (Italy). Div. de l'Alimentation et de la Nutrition
ESN FAO WHO NU
2017-07-15
AGRIS AP
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