FAO AGRIS - International System for Agricultural Science and Technology

Nuevas variedades de yuca forrajera para la alimentación bovina

2015

Rivero Espitia, S.T. | Gómez Ayala, W.R. | Salcedo Carrascal, E.P. | Tordecilla Zumaque, L. | Ramos Sariego, E.R.


Bibliographic information
Publisher
Corpoica
Pagination
34 p. col. illus.
Language
Spanish; Castilian
Note
Includes bibliography Spanish Exchange
ISBN
978-958-740-195-0

2017-07-15
AGRIS AP
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