FAO AGRIS - International System for Agricultural Science and Technology

The use of high-performance liquid chromatography to identify phenolic and furan compounds in aged grain distillates | Применение высокоэффективной жидкостной хроматографии для выявления фенольных и фурановых соединений в выдержанных зерновых дистиллятах

2017

Medrish, M.Eh. | Abramova, I.M. | Gavrilova, D.A. | Pavlenko, S.V., All-Russia Research and Development Inst. of Food Biotechnology, Moscow (Russian Federation)


Bibliographic information
Хранение и переработка сельхозсырья | Storage and Processing of Farm Products
Issue 9 ISSN 2027-9669
Pagination
p. 12-15
Other Subjects
Compose phenolique; Bebidas alcoholicas; Compuestos fenolicos; Federation de russie; Federacion de rusia; Boisson alcoolisee; Spectrophotometrie
Language
Russian
Note
Summaries (En, Ru)
5 ill.
7 ref.

2018-04-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]