FAO AGRIS - International System for Agricultural Science and Technology

Riz. Détermination de la résistance à l'extrusion des grains de riz après cuisson

2017


Bibliographic information
Publisher
ISO
Pagination
2 p.
Language
French, English
Note
ISO standards can be requested/ordered at: ISO, 1 rue de Varembe, Case postale 56, CH-1211 Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html French Gift
Translated Title
Amendement 1
Corporate Author
code Organisation Internationale de Normalisation, Geneva (Switzerland)

2018-10-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]