FAO AGRIS - International System for Agricultural Science and Technology

Effect of Different Culture Nutrient Solution EC on Carrot Top Growth and Nutritional Contents in a Closed-type Plant Factory System

2018

Cho, Y.Y., Jeju National University, Jeju, Republic of Korea | Cha, M.K., Jeju National University, Jeju, Republic of Korea | Ku, Y.G., Wonkwang University, Iksan, Republic of Korea | Kim, H.C., Wonkwang University, Iksan, Republic of Korea | Bae, J.H., Wonkwang University, Iksan, Republic of Korea


Bibliographic information
Pagination
pp. 37-45
Other Subjects
Cultivation days; Total phenolic compounds; Acide chlorogenique; Antioxidant capacity
Language
English
Note
Summary(En)
1 table
6ill., 27 ref.
Type
Directory

2019-09-15
AGRIS AP
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