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Analyse des sucres dans les jus de fruits par chromatographie en phase gazeuse

1976

Huet, Raymond | Terrien, A.

AGROVOC Keywords
analyse organoleptique analyse quantitative banane chromatographie en phase gazeuse citron jus de fruits orange douce sucres
Bibliographic information
Publisher
GERDAT-IRFA
Language
French
License
Reportinfo:eu-repo/semantics/closedAccess
Type
Monograph; Report
2019-03-15
AGRIS AP
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Links
http://agritrop.cirad.fr/348265/ http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=52228
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