FAO AGRIS - International System for Agricultural Science and Technology

Effects of electrolyzed oxidizing water on powdery mildew reduction of cucurbits | ผลของน้ำออกซิไดซ์ที่ผ่านการแยกด้วยไฟฟ้าต่อการลดโรคราแป้งในพืชวงศ์แตง

2013

Sutjaritpan Boonmee(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Entomology and Plant Pathology) | Kaewalin Kunasakdakul(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Entomology and Plant Pathology)


Bibliographic information
Pagination
257-266
Other Subjects
Fibroidium sp.; Cucurbits; Powdery mildew; Eo water; Electrolyzed oxidizing water
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture

2019-01-15
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