FAO AGRIS - International System for Agricultural Science and Technology

OBTAINING AND CHARACTERISTIC OF MUROPEPTIDES OF PROBIOTIC CULTURES CELL WALLS

Kapustian, A. | Cherno, N. | Kolomiіets, I.


Bibliographic information
Food Science and Technology
Volume 12 Issue 1 ISSN 2073-8684 | 2409-7004
Type
Text

2019-07-15
AGRIS AP