Ameliorarea calităţii bobului la porumb prin sporirea conţinutului amilopectinei în amidon
2008
Țîganaș, V. (State Agrarian University of Moldova, Chisinau (Republic of Moldova) | Țîganaș, D.
The genetic and selective scientific researches present data of amilopectin experiments in corn field, which demonstrated great possibilities to obtain new inbred lines with higher combining ability and to find competitive combinations of maize hybrids waxy1 in order to improve the production and starch quality of grains.
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