FAO AGRIS - International System for Agricultural Science and Technology

Encapsulated blends of essential oils and organic acids improved performance, intestinal morphology, cecal microflora, and jejunal enzyme activity of broilers

Gao, Yu-Yun | Zhang, Xing-Li | Xu, Li-Hui et al.


Bibliographic information
Volume 64 Issue 5 ISSN 1212-1819
Pagination
189-198
Language
English
Type
Journal Article; Journal

2021-03-15
2026-02-03
AGRIS AP
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