FAO AGRIS - International System for Agricultural Science and Technology

Alive food - The safety of lecithin

2021

Michalski, Marie-Caroline


Bibliographic information
Other Subjects
Lécithine; Lécithines; Compléments alimentaires oraux; Additifs alimentaires
Language
Russian
Type
Other
Source
NTV

2021-03-15
AGRIS AP
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