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Adaptation to climate change : strategic issues to face for the French wine industry

2015

Ollat, Nathalie | Quénol, Hervé | Barbeau, Gérard | Van Leeuwen, Cornelis | Darriet, Philippe | Garcia De Cortazar Atauri, Inaki | Ojeda, Hernan | Duchêne, E. | Lebon, Eric | Vivin, Philippe | This, Patrice | Sablayrolles, Jean-Marie | Teil, Genevieve | Lagacherie, Philippe, | Giraud-Heraud, Eric | Neveu, Pascal | Touzard, Jean-Marc

AGROVOC Keywords
adaptation azote changement climatique climate change france modelling modélisation nitrogen nutriment oenologie oxygen oxygène température vin vinification wine industry
Bibliographic information
Other Subjects
Cinétique de fermentation; Nutrient; Global change; Wine; Arôme
Language
English
Type
Commentary
Source
10. Symposium International d’Œnologie de Bordeaux, Œno2015
2021-03-15
AGRIS AP
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https://hal.archives-ouvertes.fr/hal-01837822
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