FAO AGRIS - International System for Agricultural Science and Technology

Evaluation of the diversity of two specis of the genus Propionibacterium : Mass spectrometry versus triple -locus sequence analysis

2010

Valence-Bertel, Florence | Bouvet, P. | Jardin, Julien | Dalmasso, Marion | Motreff, L. | Pissis, C. | Lortal, Sylvie | Bizet, C. | Clermont, D.


Bibliographic information
Other Subjects
Genêtic variation; Diversité; Aliment santé pour l'homme; Mass spectrum analysis; Diversité génétique; Phylogénetique; Différenciation des souches; Dairy product; Description des espèces; Genêtic determinism
Language
English
Type
Commentary
Source
12 . International Conference on Culture Collections

2021-03-15
AGRIS AP
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