FAO AGRIS - International System for Agricultural Science and Technology

Analysis by Raman spectroscopy of the conformational structure of whey proteins constituting fouling deposits during the processing in a heat exchanger

Blanpain-Avet, Pascal | Hédoux, Alain | Guinet, Y. | Paccou, L. | Petit, Jérémy | Six, Thierry | Delaplace, Guillaume,


Bibliographic information
Other Subjects
Molecular structure; Micro raman spectroscopy; [spi.gproc] engineering sciences [physics]; Plate heat exchanger; Chemical and process engineering
Language
English
Type
Journal Article; Journal Part
Source
Elsevier

2021-03-15
AGRIS AP
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