Corrigendum to “Influence of nitrogen supply on the production of higher alcohols/esters and expression of flavour-related genes in cachaça fermentation” [Food Chem 138 (2013) 701–708]
2013
Espinosa Vidal, Esteban | De Billerbeck, Gustavo | Simões, Diogo Ardaillon | Schuler, Alexandre | François, Jean marie | de Morais, Marcos Antonio
French. absent
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Language
English
Type
Art
Source
Elsevier
2021-03-15
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