FAO AGRIS - International System for Agricultural Science and Technology

Utjecaj mikorize na prirod i kemijski sastav mošta Pinota crnog (Vitis vinifera L.)

Mesić, Josip | Obradović, Valentina | Cenbauer, Darko | Prša, Ivan | Demo, Robert | Svitlica, Brankica


Bibliographic information
Volume 4
Pagination
72-72
Other Subjects
Mošt; Pinot noir; Vinogorje kutjevo; Mycorrhiza; Kemijski sastav; Pinot crni; Kutjevo vineyard
Language
Croatian, English
Translated Title
English. Influence of mycorrhiza on yield and chemical composition of Pinot Noir must (Vitis vinifera L.)
Corporate Author
ZADRUŽNA ŠTAMPA, d.d., ZADRUŽNA ŠTAMPA, d.d.

2021-02-15
AGRIS AP