AGRIS - International System for Agricultural Science and Technology

The action of ultraviolet light on certain bacteria in relation to specific absorption by amino acids

1919

Harris, Franklin Isadore,, 1895- | Hoyt, Hubbard Spencer,, 1895-


Bibliographic information
Publisher
University of California Press,
Other Subjects
Physiological effect; Ultra-violet
Language
English
Note
University of California Libraries (archive.org) - Content source: California Univ. Libr. UUM CU-I
Type
Book

2021-06-15
AGRIS AP