Technologies for competitive food production
2002
Radziah Othman | Kamaruzaman Sijam | Mohd. Said Saad
AGROVOC Keywords
Bibliographic information
Publisher
Faculty of Agriculture, Universiti Putra Malaysia
Pagination
74 p.
Other Subjects
Produccion alimentaria
Language
English
Note
Status: Non-Refereed. Source Identifier: oai:http://agris.upm.edu.my:0/5335; . setSpec: hdl_0_2;
ISBN
983-2373-44-1
Type
Book; Monograph
2021-06-15
AGRIS AP
Data Provider
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