FAO AGRIS - International System for Agricultural Science and Technology

World wide organization aimed at the racionalization of non-perishable industrial food production and distribution : personal contribution, as idea, to the Process Improvement Workshop, Singapore, 13-17 Oct. 1980

1980

Francotte, J.M.


Bibliographic information
Publisher
SERCOTEC, Santiago, CL
Other Subjects
Protein rich food; Irradiated food
Language
English
Type
Working Paper

2021-07-15
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