FAO AGRIS - International System for Agricultural Science and Technology

The influence of aspen cell juice on morphological and biochemical parameters of broiler chickens' blood | Влияние клеточного сока осины на морфологические и биохимические показатели крови цыплят-бройлеров

2020

Voenbender, L.A. | Tyurina, L.E. | Lefler, T.F. | Turitsyna, E.G., Krasnoyarsk State Agrarian Univ. (Russian Federation)


Bibliographic information
Issue 8 ISSN 1819-4036
Pagination
p. 79–84
Other Subjects
Federation de russie; Complement alimentaire pour animaux; Seve; Federacion de rusia; Composicion de la sangre
Language
Russian
Note
Summaries (En, Ru). 2 tables. 10 ref.

2021-06-15
AGRIS AP
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