AGRIS - International System for Agricultural Science and Technology

Probiotic Meat Products and Nutrition

2014

Sena Özbay Doğu | Cemalettin Sarıçoban


Bibliographic information
Publisher
Turkish Science and Technology Publishing (TURSTEP)
Other Subjects
Probiyotik et; Agriculture (general); Fermente et
Language
English, Turkish
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 4, Pp 183-189 (2014)

2022-09-15
AGRIS AP