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Phenolic Combination and Comparison of Antioxidant Activity in Three Different Alcoholic Extracts of Dracocephalum moldavica L.

2017

Behnaz Aslanipour | Reza Heidari | Neda Farnad


Bibliographic information
Publisher
Turkish Science and Technology Publishing (TURSTEP)
Other Subjects
Agriculture (general); Moldavian balm (dracocephalum moldavica l; Antioxidant activity
Language
English, Turkish
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 3, Pp 199-206 (2017)

2022-09-15
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