FAO AGRIS - International System for Agricultural Science and Technology

Risk mapping in the time of COVID-19 pandemic a case study in the vegetable sector | Mapiranje rizika u okruženju pandemije COVID-19: studija slučaja u sektoru povrća

2022

Njavro, Mario | Paola Palić, Iva | Čop, Tajana


Bibliographic information
Language
Croatian
License
info:eu-repo/semantics/openAccess
Type
Text
Source
Issue 4.

2022-10-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]