FAO AGRIS - International System for Agricultural Science and Technology

Changes in compound contents of fresh-cut bell peppers during cold storage with modified atmosphere

2013

Suzuki, Y. (Komatsu Ltd. (Japan). Oyama Plant) | Ishikawa, K. | Yamamoto, N. | Ogawa, Y.


Bibliographic information
Issue 67 ISSN 1880-8824
Pagination
pp. 29-33
Language
Japanese
Note
1 tab.. 5 fig.. 13 ref.. Source Identifier: oai:affrc.go.jp:01_00719541; . setSpec: agris;
Type
Journal Article; Journal Part

2022-07-15
AGRIS AP
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