NEW VARIETY OF PEA STOLETNIK
2022
Soboleva, G.V. | Zelenov, A.A. | Zadorin, A.M. | Kononova, M.E. | Suvorova, G.N.
As a result of using the method of cell breeding in vitro for osmotolerance, a new cultivar of peas Stoletnik has been created at the Federal Scientific Center of Legumes and Groat Crops. Leafy, white-flowered variety, determinate type of development, height 60-75 cm. Yellow- pink seeds, weight of 1000 seeds 200-220 g. Protein content in seeds is 24-26%. The average seed yield in competitive variety trials in 2019-2021 was 32.3 c/ha, 3.6 c/ha higher than the Temp variety and 4.6 c/ha higher than the Gambit variety. The maximum yield (34.4 c/ha) was obtained in 2019 under conditions of moisture deficit in the soil and high temperature background during the critical phases of plant ontogenesis that determine productivity. The variety is earlier maturing in comparison to the standard. The growing season averaged 69 days over 3 years. The variety forms a dense plant stand resistant to lodging. Taste qualities of grain are high.
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