FAO AGRIS - International System for Agricultural Science and Technology

IMPROVING THE EFFICIENCY OF LEGUME-RHIZOBIUM SYMBIOSIS WITH THE PARTICIPATION OF A BIOLOGICAL PRODUCT AND GROWTH REGULATORS

2022

Volobueva, O.G.

AGROVOC Keywords

Bibliographic information
Legumes and Groat Crops
Volume 3 Issue 43
Publisher
Federal Scientific Center of Legumes and Groat Crops, Russia, Orel
Pagination
26-32
Other Subjects
Legume-rhizobium symbiosis; Bacteroids; Bean; Biological products; Soybean; Nodule ultrastructure; Regulators; Symbiosome; Volutin; Poly-ß-hydroxybutyric acid
Language
Russian

2022-10-15
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