About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Influence of adding various organic residues on some soil properties, growth and yield of chilli padi (Capsicum frutescens Linn.) grown under greenhouse conditions

2020

Mallika Srisutham(Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture. Department of Soil Sciences and Environment) E-mail:[email protected] | Thanyaluck Nontasri(Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture. Department of Soil Sciences and Environment) | Anan Polthanee(Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture. Department of Agronomy)

AGROVOC Keywords
agricultural wastes capsicum frutescens chillies greenhouses growth organic amendments organic residues soil amendments soil chemicophysical properties soil improvement soil properties yields
Bibliographic information
ISSN 0125-0485
Pagination
879-886
Other Subjects
Chilli padi; Greenhouse conditions; Muntingia calabura leaves; Samanea saman leaves; Coconut shell hair
Language
English
Note
Summary (En)
Type
Summary; Non-Conventional
Corporate Author
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture
2022-12-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Kasetsart University

Discover this data provider's collection in AGRIS

Links
https://agkb.lib.ku.ac.th/agrisservice/search_detail/result/406083
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]