FAO AGRIS - International System for Agricultural Science and Technology

การรักษาคุณภาพหลังการเก็บเกี่ยวของผลเงาะพันธุ์โรงเรียนด้วยสารเคลือบไคโทซาน | Postharvest quality maintaining of Rongrien rambutan fruit by chitosan coating

2021

Nittaya Ummarat(Prince of Songkla University. Surat Thani Campus, Surat Thani (Thailand). Faculty of Innovative Agriculture and Fishery Establishment Project) | Kanogwan Seraypheap(Chulalongkorn University, Bangkok (Thailand). Faculty of Science. Department of Botany. Center of Excellence in Environment and Plant Physiology)


Bibliographic information
Pagination
1076-1083
Other Subjects
Edible coating; Postharvest quality; Rongrien variety
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2022-12-15
AGRIS AP
Data Provider
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