FAO AGRIS - International System for Agricultural Science and Technology

Kenya : Agricultural Sector Risk Assessment

2015

D’Alessandro, Stephen P. | Caballero, Jorge | Lichte, John | Simpkin, Simon

AGROVOC Keywords
african swine fever agricultural credit agricultural growth agricultural inputs agricultural land agricultural landscape agricultural policies agricultural production agricultural productivity agricultural products agricultural research agricultural technology agriculture animal diseases animal health animal production animals anthrax aphids barley beans beef beef cattle biodiversity breeding calves capacity building cash crops cassava cattle cereal crops cereals climate change coffee commodities contagious bovine pleuropneumonia cowpeas credit crop losses crop production crop residues crop yield crops dairy cattle dairy farms disease outbreaks diseases dry beans east coast fever eggs fao farmers farming farming systems farmland farms fertilizers fisheries food crops food prices food production food safety food security food shortages food storage food supply forestry forests fruits gis goats grain guinea fowl herbicides ifad ilri indicators infectious bursal disease infrastructure insect pests insects integrated pest management international livestock research institute investment irrigation irrigation systems large farms livestock livestock feed livestock products livestock systems lumpy skin disease maize malnutrition markets meat milk millet mutton natural resources nematodes newcastle disease organic fertilizers pastures pest management peste des petits ruminants pesticides pests pigeon peas planning plans plant diseases plant health plant protection population population growth potatoes poultry poverty reduction quarantine raw sugar reports research rice rift valley fever rinderpest root crops roots ruminants rural poverty seasons seeds sheep small ruminants social safety nets soil acidity soil erosion soil fertility soil health soil management soil moisture sorghum striga sugar sugarcane swine swine fever switzerland technology technology adoption thailand training trees tropical agriculture tubers undp united nations urbanization vegetable juices vegetables veterinary services violence water logging water resources wheat yield losses

Bibliographic information
Publisher
World Bank, Washington, DC
Other Subjects
Food safety regulations; Usaid; Vegetable production; Ifpri; Poultry production; Grain reserve; Loss of crops; Veterinarian; Animal disease; Moa; Yield index; Agroclimatic conditions; Livestock producers; Harvest; Livestock markets; Horticultural crops; Agricultural markets; Resistant varieties; Access to credit; Corn; Agricultural resource; Average yields; Agricultural research institute; Black sigatoka; Grain quality; Natural resource management; Ciat; Poverty rates; Potato; Agriculture organization; Seed varieties; Poverty incidence; Cattle producers; Cropping; Disease vectors; High yields; Kenya agricultural research institute; Lands; Crop production systems; Extension agents; Agricultural fertilizers; Crop loss; Livestock market; Livestock research; Indica; Average yield; Cattle population; Crop yields; Cropping seasons; Agricultural policy; Yield loss; Hybrid seeds; Maize yields; Agricultural export; Agrochemical; Populations; Crop; Cimmyt; African farmers; Livestock population; Dairy farm; Cultivation techniques; Palm oil; Biodiversity loss; Bean; Feed; Paddy rice; Agricultural exports; Foot mouth disease; Border trade; Agricultural production systems; Cowpea; Fowl typhoid; Soils; Beef cow; International food policy research institute; International institute of tropical agriculture; Milk marketing; Moisture index; Iita; Kari; Milk processors; Sugar production; Rural income
License
CC BY 3.0 IGO. http://creativecommons.org/licenses/by/3.0/igo/. World Bank
Type
Report; Economic & Sector Work :: Other Agriculture Study; Economic & Sector Work
Source
Agriculture global practice technical assistance paper;

2022-09-15
AGRIS AP