FAO AGRIS - International System for Agricultural Science and Technology

The effect of an extract from Ganoderma lucidum (reishi) on the labeling of blood constituents with technetium-99m and on the survival of Escherichia coli

2008

Agostinho,Raquel Terra | Santos-Filho,Sebastião David | Fonseca,Adenilson de Souza da | Missailidis,Sotiris | Bernardo-Filho,Mario


Bibliographic information
Publisher
Instituto de Tecnologia do Paraná - Tecpar
Other Subjects
Blood constituents; Stannous chloride
Language
English
License
info:eu-repo/semantics/openAccess
Source
Brazilian Archives of Biology and Technology v.51 n.spe 2008

2022-05-15
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