FAO AGRIS - International System for Agricultural Science and Technology

Pragas do pimentao e da pimenta: caracteristicas e metodos de controle.

2018

FRANÇA, F. H. | BARBOSA, S. | AVILA, A. C.


Bibliographic information
Other Subjects
Chilli; Inseto; Sweet pepper; Controle químico
Language
Portuguese
License
openAccess
Type
Journal Article; Journal Part
Corporate Author
FELIX H. FRANÇA, EMBRAPA-CNPH, Brasilia, DF.; SEBASTIÃO BARBOSA, EMBRAPA-CNPH, Brasília, DF; ANTONIO C. ÁVILA, EMBRAPA-CNPH, Brasília, DF.

2023-03-15
AGRIS AP
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