Avaliação do processo de pasteurização em mini-uninas de processamento de leite caprino no Nordeste.
2019
SOUSA, F. G. C. | OLIVEIRA, C. J. B. | CHAPAVAL, L. | ALVES, F. S. F. | MOURA, J. F. P. | LOPES JÚNIOR, W. D.
AGROVOC Keywords
Bibliographic information
Other Subjects
Tecnologia de alimento; Northeast
Language
Portuguese
License
openAccess
Type
Conference Proceedings; Book
Corporate Author
UFPB, Campus Areia-PB; UFPB, Campus Areia-PB; LEA CHAPAVAL, CNPC; FRANCISCO SELMO FERNANDES ALVES, CNPC; UFPB, Campus Areia-PB; UFPB, Campus Areia-PB.
2023-03-15
AGRIS AP
Data Provider
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