Production of proteic protoxin by Bacillus thuringiensis by semi-solid fermentation.
2017
CAPALBO, D. M. F. | MORAES, I. O.
AGROVOC Keywords
Bibliographic information
Other Subjects
Proteic toxin; Semi solid fermentation; Bacterial insecticide; Biological insecticide; Bioinsecticide
Language
English
License
openAccess
Type
Separatas
Corporate Author
DEISE MARIA FONTANA CAPALBO, CNPMA; IRACEMA O. MORAES, UNICAMP.
2023-03-15
AGRIS AP
Data Provider
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