AGRIS - International System for Agricultural Science and Technology

Tolerance of Coffea arabica L. seeds to subzero temperatures after fast and slow drying.

2017

COELHO, S. V. B. | ROSA, S. D. V. F. da | PEREIRA, C. C. | LOUSADO, A. V. C. | SOUZA, L. N. C. de | LIMA, V. A.


Bibliographic information
Other Subjects
Coffea arábica; Tetrazolium; Cafe; Embryo (plant); Silica gel
Language
English
License
openAccess
Type
Anais E Proceedings De Eventos
Corporate Author
STEFANIA VILAS BOAS COELHO, UFLA; STTELA DELLYZETE VEIGA F DA ROSA, SAPC; CRISTIANE CARVALHO PEREIRA, UFLA; ANDRE VITOR CARVALHO LOUSADO, UFLA; LUCAS NARDELLI CHALFOUN DE SOUZA, UFLA; VILELA AMANDA LIMA, UFLA.

2023-03-15
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