FAO AGRIS - International System for Agricultural Science and Technology

Identification of promising sources of barley (Hordeum vulgare L) for malt beta-glucanase activity and wort beta-glucan content

2022

Kumar, Dinesh | Verma, Ramesh Pal Singh | Kumar, Lokendra | Kumar, Vishnu | Singh, Gyanendra Pratap


Bibliographic information
Publisher
Society for Advancement of Wheat and Barley Research
Other Subjects
Beta glucans
Language
English
License
Copyright (c) 2022 Journal of Cereal Research
Source
2582-2675

2023-03-15
AGRIS AP