Use of red pepper and red oleoresin by the production of heat sterilized ready-to-eat food

alimentos alimentos preparados capsicum capsicum annuum consumer protection control de calidad crops cultivos dicotiledoneas dicotyledons economic plants foods fruit vegetables hortalizas (plantas) hortalizas de fruto oleoresinas oleoresine oleoresins plantas plantas de especia plante plante de culture plants prepared foods productos productos de origen vegetal products produit produit alimentaire protection protection du consommateur resinas resine resins solanaceae spice crops tubiflorae vegetable crops vegetable products