FAO AGRIS - International System for Agricultural Science and Technology

Use of low-energy cereals in broiler fattening. 3. Oats and barley combinations

1982

Gonzalez, A. | Rodriguez, J. (Ministerio de la Agricultura, Habana (Cuba). Lab. de Investigaciones de Nutricion y Zootecnia Aviar)


Bibliographic information
Volume 26 Issue 4
Pagination
pp. 229-234
Other Subjects
Intercambio de energia; Dietetique; Gramineas forrajeras; Diet / food consumption; Cereale; Monocotyledone; Monocotiledoneas; Plante a grains; Selected for agrovoctest; Objectif de l'amelioration; Nutricion; Yield increase; Plantas de valor economico; Animales domesticos; Plante sucriere; Amelioration genetique; Graminee fourragere; Plante amylacee; Plante fourragere; Plante oleagineuse; Dieta/ consumo de alimentos; Echange d'energie; Plante d'interet economique; Regime alimentaire / consommation alimentaire; Mejoramiento; Pajaros
Language
Spanish; Castilian
Note
Summaries (En, Es)
Type
Summary

1983-06-15
AGRIS AP
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