FAO AGRIS - International System for Agricultural Science and Technology

The fluoride contents in some Norwegian fish products and other marine products [ion specific electrode measurements]

1981

Soevik, T. | Braekkan, O.R. (Fiskeridirektoratets Vitamininst., Bergen (Norway))


Bibliographic information
Pagination
pp. 1-6
Other Subjects
Produit traite; Tissues; Piel; Sous produit d'abattage; Farine alimentaire pour animaux; Produit a base de poisson; Abattoir byproducts; Poisson fume; Tejido (anatomia); Tissu; Byproducts; Compose mineral; Productos quimicos agricolas; Manures; Compuestos inorganicos; Teguments et phaneres; Poisson congele; Norvege; Fertilizantes; Produit congele; Produit de la peche; Sous produit
Language
English
Note
5 tables; 17 ref. Summary (En)
Type
Summary

1983-06-15
AGRIS AP
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