Fodder radish, forage oats and ryegrass. Comparisons of varieties, seed mixtures, times of sowing and times of harvesting [sowing time, harvesting time; DM-yield, forage quality]
1983
Skaland, N. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Plantekultur) | Oestgaard, O. (Statens Forskingsstasjon Holt, Tromsoe (Norway))
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Bibliographic information
Volume
34
Issue
1
ISSN
0429-1913
Pagination
pp. 27-36
Other Subjects
Metodos; Caractere agronomique; Legumineuse a grains; Gramineas forrajeras; Plante legumiere; Graminee a gazon; Cereale; Teneur en substances nutritives; Recolte; Culture en melange; Gramineas para cespedes; Legumineuse legumiere; Cultivares; Legume racine; Monocotyledone; Monocotiledoneas; Composicion; Caracteristicas agronomicas; Plante a grains; Productivite; Rentabilite; Plantas de valor economico; Hortalizas de raiz; Plantas de raices comestibles; Fertilite du sol; Graminee fourragere; Teneur en matiere seche; Plante fourragere; Legumineuse; Norvege; Plante d'interet economique; Dicotyledone; Contenido de nutrientes; Legumineuse fourragere; Arreglo de cultivos; Nutrient content
Language
Norwegian
Note
9 tables; 3 ref. Summaries (En, No)
Type
Summary
1983-06-15
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