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[Forecasting of PSE pork by blood group testing [quality, Hungary]]

1983

Fesus, L. (Allattenyesztesi Kutato Kozpont, Herceghalom (Hungary). Allattenyesztesi Kutatointezet)

AGROVOC Keywords
alimentation alimentation des animaux alimentos anatomia anatomia animal anatomie anatomie animale anatomy animal animal anatomy animal domestique animal feeding animal pour cuirs et peaux animal products animales animales de carne animals artiodactyla artiodactyle blood blood groups body fluids calidad carne carne de cerdo cerdo domestic animals eastern europe engorde engraissement europa europa oriental europe europe orientale fattening feeding foods ganado groupe sanguin liquide biologique livestock mammals meat meat animals nutrition porcin pork productos productos de origen animal products produit produit alimentaire produit d'origine animale quality sang sangre swine vertebrados vertebrates vertebre viande viande de porc zootechnie zootechny zootecnia
Bibliographic information
Volume 38 Issue 12 ISSN 0025-018X
Other Subjects
Skin-producing animals; Grupos sanguineos; Mamiferos; Hungria / aptitud para la conservacion; Hungary / keeping quality; Nutricion; Animales de peleteria (cuero); Animales domesticos; Mammifere; Animal a viande; Liquidos corporales; Hongrie / aptitude a la conservation; Alimentacion de los animales; Betail; Alimentacion; Qualite
Language
Hungarian
Note
1 table; 2 ill.
1983-06-15
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