FAO AGRIS - International System for Agricultural Science and Technology

Genetic analysis of the most acidic 11 S globulin subunit and related characters [protein content] in soybean seeds

1983

Harada, K. (National Inst. of Agricultural Sciences, Yatabe, Ibaraki (Japan)) | Toyokawa, Y. | Kitamura, K.


Bibliographic information
Volume 33 Issue 1 ISSN 0536-3683
Pagination
pp. 23-30
Other Subjects
Compuestos organicos; Legumineuse a grains; Globulinas / contenido proteico; Proteinas; Genetique; Anatomia de la planta; Proteinas sanguineas; Globuline / teneur en proteines; Composicion; Plante a grains; Compose organique; Stade de developpement vegetal; Stade de developpement; Productos quimicos agricolas; Manures; Composicion de la sangre; Plantas de valor economico; Plante oleagineuse; Legumineuse; Anatomie vegetale; Organos de reserva; Fertilizantes; Plante d'interet economique; Organe de reserve; Globulins / protein content
Language
English
Note
33 ref.; Summary (En)
Type
Summary

1983-06-15
AGRIS AP
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