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Cardamom [cultivation, processing and chemical properties production, trade and uses; Elettaria cardamom literature review, Sri Lanka]

1975

Wijesekera, R.O.B. | Nethsingha, C. | Paskaranathan, U. | Rajendran, P.

AGROVOC Keywords
aceites aceites esenciales almacenamiento asia asie calidad chemicophysical properties commercialisation conditionnement crops cultivation cultivo cultivos economic plants elettaria cardamomum essential oil crops essential oils huile huile essentielle industrial crops marketing mercadeo methode methods monocotyledons normas norme oils packaging plantas plantas de especia plantas industriales plante plante de culture plante industrielle plants pratique culturale procesamiento processing productos productos de origen vegetal products produit quality scitamineae spice crops sri lanka standards stockage storage traitement uses usos utilisation vegetable products zingiberaceae
Bibliographic information
Pagination
54 p.
Other Subjects
Plantas aromaticas; Plantas de condimento; Metodos; Monocotyledone; Flavouring crops; Produit d'origine vegetale; Plantas de valor economico; Monocotiledoneas; Plante d'interet economique; Propriete physico-chimique; Propiedades fisico-quimicas; Qualite; Plante condimentaire; Empaque; Plante a huiles essentielles; Plante a epices
Language
English
Note
12 tables; Bibliography p. 47-54 (120 ref.)
Type
Bibliography; Non-Conventional; Directory
Corporate Author
Ceylon Inst. of Scientific and Industrial Research, Colombo (Sri Lanka); National Science Council of Sri Lanka, Colombo
1983-06-15
AGRIS AP
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