FAO AGRIS - International System for Agricultural Science and Technology

Determination of naringin in grapefruit-juices by HPLC with electrochemical detection

1984

Frank, E. | Kainz, G. | Sontag, G. (Vienna Univ. (Austria). Inst. fuer analytische Chemie)


Bibliographic information
Volume 8 Issue 4 ISSN 0250-1556
Pagination
pp. 195-197
Other Subjects
Jus de fruit
Language
German
Note
2 graphs; 1 table; 17 ref.; Summaries (De, En)
Type
Summary

1984-08-15
AGRIS AP
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