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Influence of dietary composition on the uric acid level in the arterio-venous blood of rats

1981

Yokozawa, T. | Shibutani, S. | Oura, H. (Toyama Medical and Pharmaceutical Univ. (Japan). Research Inst. for Wakan-Yaku) | Nakagawa, H.

AGROVOC Keywords
acide acide organique acide urique acido urico acids aliment pour animaux alimentos para animales anatomia anatomia animal anatomie anatomie animale anatomy animal animal anatomy animal de laboratoire animales animales de laboratorio animals blood blood vessels body fluids body parts cardiovascular system composition feeds laboratory animals liquide biologique mammals nucleic acids nucleic compounds organic acids organic compounds partes del cuerpo partie du corps proteine proteins rat rata rats rodents roedores rongeur sang sangre sistema cardiovascular uric acid vaisseau sanguin vertebrados vertebrates vertebre
Bibliographic information
Volume 45 Issue 9 ISSN 0002-1369
Pagination
pp. 2151-2153
Other Subjects
Acidos nucleicos; Systeme cardio-vasculaire; Acidos; Acidos organicos; Compuestos organicos; Vasos sanguineos; Acide nucleique; Mammifere; Mamiferos; Composicion; Proteinas; Liquidos corporales; Compose nucleique; Compuestos nucleicos; Compose organique
Language
English
Note
9 ref.
1983-06-15
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